Food Blanching Machine

Features :

• The whole machine is made of stainless steel: effectively prevents rust and corrosion, safe and hygienic, and has stable and reliable performance.
• Fully intelligent operation of the machine: the machine height and operation procedures are based on humanized design and easy to operate.
• Self-adjusting temperature: equipped with a solenoid valve device with automatic temperature control, the machine works stably at a constant temperature.
• Can be used with a cooling machine: the air-impact tumbling cooling machine is selected, which has a fast cooling speed and uniform temperature.

Product Parameters : 

Blanching heating, temperature regulation, constant temperature system, circulating water filtration system, adjustable conveying speed, bubble agitation + whole machine chain conveying.

Application ：

The blanching machine can be used for washing, soaking, blanching, cooling, sterilizing, disinfecting, etc. of fresh fruits and vegetables, meat, salted vegetables, fungi, seafood and other materials.

Certificate ：

CE certified products, in line with ISO9001 quality standards, and have obtained a number of independent innovation technology patents.

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