Commercial Fish Skin Remover Machine

1. High Efficiency: Designed for high-speed operation, improving processing efficiency and productivity.
2. Precise Skinning: Ensures accurate and clean removal of fish skin with minimal loss of meat.
3. Versatile: Suitable for different types of fish, including salmon, cod, and tilapia.
4. Easy Operation: User-friendly design with simple controls for easy handling and maintenance.
5. Durable Construction: Made from high-quality materials, ensuring long-lasting performance and reduced wear.

Product details

  • The fish skinning machine is to place the open edge fish fillet (fish skin facing down) at the inlet, and the machine will automatically skin it..
  • The machine has a large output, high production efficiency, and a skinning rate of up to 99%, with low loss.
  • The machine is made of stainless steel, and the core components are specially heat-treated for durability.
  • The blade is made of imported materials, sharp and durable, and meets food hygiene standards.
  • The machine is simple to operate, easy to clean, easy to disassemble and assemble, safe and reliable.
  • It is suitable for aquatic product processing plants, fishery companies, food processing plants, large catering and other units.

Parameter

Model NumberSC-1500
Power200W
Voltage220V
Weight48kg
Dimensions540*420*410mm
Processing Speed20-30 strips/minute

Application

Commercial fish skinning machine can be used to skin various types of fish, such as squid, tilapia, catfish, cod, flounder, red snapper, and salmon.

Contact us

Foshan Wanlong Machinery Co., Ltd.

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  1. Please share your custom requirements (capacity, output, space, etc.) for an accurate quote.
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