Cooked Meat Slicing Machine
（1）It uses three-blade blades imported from Italy and a special conveyor belt design, which ensures neat material discharge.
（2）The discharge port is connected to the conveyor belt, so that the cut materials are neatly arranged and can be directly loaded into the pallet without arranging.
Product details
- It uses Italian imported three-blade blades and a special conveyor belt design, so the material is discharged neatly.
- The discharge port is connected to the conveyor belt, so that the cut materials are neatly arranged and can be directly loaded into the pallet.
- It can cut barbecued pork, braised food, pig skin, pig ears, tripe, intestines, beef and other cooked food into strips and slices.
- It is suitable for use in fast food industry, supermarkets, large canteens and food industry.
Parameter
| Model | QP-500 |
| Voltage | 220V/380V |
| Power | 1.5KW |
| Production Capacity | 600-800kg/hour |
| Cutting Thickness | 1-40mm adjustable |
| Conveyor Belt Width | 120mm |
| Dimensions | 1350*600*1250mm |
Application
The continuous meat slicing machine can cut barbecued pork, stewed food, pig skin, pig ears, tripe, pork intestines, beef and other cooked food into strips and slices.
Contact us
Foshan Wanlong Machinery Co., Ltd.
- WhatsApp: +8618928568496
- WeChat: +8618928568496
- Phone: +8618928568496
- Email: yan@fswljx.com
- Address: Workshop 1-2, No. 24-7, Zone C, Southwest Park, Sanshui Industrial Zone, Foshan
Get A Quote
- Please share your custom requirements (capacity, output, space, etc.) for an accurate quote.
- Let us know your Email/WhatsApp/WeChat so we can respond quickly.
- We’ll contact you within 24 hours with a tailored solution!
